Regenerative outdoor learning
Episode
A vegetable packed podcast this week. Join me as I ask Abbi of Big meadow CSA about her journey from being a willing worker on an organic farm as a young backpacker; to running her own successful Community Supported Agriculture business in Wales.
In this episode I focus in on two foraged friends we are harvesting from the woods and consuming as a family this time of year. Reflecting on what it means to have a continuing relationship with fungal species and the landscape in which they are gathered; i share a little bit of gratitude for birch …
This week is a bit of an ancestral odyssey normally reserved for autumn. Join Mark Morey & I as he tells a tale of breaking through the veil of fixed thinking and discovering a magical treasure island that held a bumper cache of acorns in December. We explore Marks relationship with one of his ancestral …
I’ve been on the national grid for nearly a year now. This weeks podcast is a creative response to being cut off from the service. I pay a unit rate of 16.35p per kWh and a standing charge 29.05p per day. That’s the price I pay for my family to keep warm, heat food and …
A festive double-whammy this week as Kinger shares his passion for pickling; taking onions through the hungry gap with you. His Pirate Pickles are a recipe with a purpose, a 30 year voyage of discovery on land and sea. Get the kitchen craic on how to get an acid into a cream without curdling it; …
Em shares her enthusiasm, process and principles for building an oven out of glacial deposits and found materials sourced roundabout her forest edge near Loch Broom in the NW of Scotland. Waxing from the use of marigolds as an icebreaker to standing on the shoulders of previous innovators; Em tells it like it is to …
